Wine lover, Eat & drink

Vantre

An important place of the Parisian bistro-sphere. For the belly we have the Japanese chef Masaki Nagao (previously Clarence) and for the wine the sommelier Marco Pelletier (previously Bristol) that deals with no less than 5.000 references of bottles with character.

The OFF is a foodie initiative of Wine Paris & Vinexpo Paris, the first professional wine and spirits event.