Chez Nous

“Make yourself at home,” as the saying goes – setting the tone perfectly. It’s like being at home, but better. Robin and Arthur, two friends passionate about fine wine and good food, welcome patrons to a large communal table in an authentic setting. Enjoy Spanish Basque charcuterie, smoked organic fish and cheeses from small producers, paired with a formidable selection of reds and whites (Domaine Claire Naudin, Château Climens, Domaine Pierre Labet…), perfect for quenching any thirst for good wine.